now, most people do not come to slc expecting to enjoy good food (peter and co. certainly didn't) but i sent them to two of my favorite local haunts, mazza at ninth and ninth (where i had just enjoyed a delicious dinner with my wonderful father) and that old stand-by, the red iguana. and everyone raved about both of them! i felt totally cool and not just because i had made yummy and well-received food suggestions. it really drove home the feeling that a) salt lake has become my home and b) salt lake is not a bad home to have. i was so proud of myself that i could send them somewhere (even two somewheres) that i could be proud of in this crazy city. a crazy city i have come, against all odds, to know and love. and that is, existentially-speaking, a pretty good place to "be."
by monday i was feeling more myself, so we rounded out the weekend of fine dining with the world's best sandwiches at toasters. three for three.
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and then, they were off. but i think, against odds of their own, they'll be back. just like the rest of us.
1 comment:
Frances -- I'm so glad I helped make SLC your city! :-). It was great to see you. Who knew Salt Lake had such good food? Glad to hear you're feeling better, and keep in touch.
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